In his welcoming environments in which appreciates a refined taste, for the successful decoration and lighting, the visitor comes to the food festival featuring "Dynasty." To do this, a team of renowned chefs recreates the world famous delicacies that made ​​the demands of imperial China, with its exquisite and exotic combinations of aromas, colors, tastes and touch, which makes sight and taste, discover a new universe sensations with each course of its extensive menu. A challenge, in short, for the most demanding gourmet.

There are two different environments within the Restaurant: First Floor you can enjoy an extensive menu divided into three types of cuisine: Chinese, Japanese and Thailandesa.

Within Chinese cuisine may have to try dishes such as steamed sea bass, lobster or lacquered duck among others.

With cooking Thailandesa enjoy their blend of aromas and flavors, sour, sweet, spicy, select herbs like cilantro or lemongrass and all with an elaborate and colorful presentation.

With respect to Japanese cuisine include the Sushi and Sashimi, varied with fish and seafood cooked naturally, without fire or heat, which alters its original state in a refined and ancient Japanese tradition developed here so impeccable. Also Teppan-yaki dishes or grilled Japanese when they cooked and given by our chef will leave a pleasant taste.